Specialist ISUST – Fish & Seafood

ALDI HOFER

. Be part of an international and interdisciplinary team .

Posted 11/10/2026full-timeSalzburg • AustriaMid-LevelSenior💰 €55,700 per yearWebsite

Core Competencies

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Core Competencies

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Demonstrates expertise in seafood corporate responsibility, sustainability initiatives, and project management within the seafood industry. Possesses strong analytical skills and the ability to engage with diverse stakeholders across the seafood supply chain.

Highest-signal resume keywords

Project Management SkillsSustainability InitiativesSocial Audits ExperienceCross-Cultural SensitivityFishery Science Knowledge

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Data CollectionSupplier EvaluationSocial MonitoringAnalytical SkillsUnderstanding of Seafood SpeciesCompliance with Fish and Seafood RequirementsSustainable Food ProductionMarine Biology KnowledgeAquaculture KnowledgeAudit Qualifications

Soft Skills

Strong Communication AbilitiesOrganizational SkillsSolution Driven MindsetAbility to Work AutonomouslyInterpersonal Skills

Industry Keywords

Seafood IndustryCorporate ResponsibilitySustainability ProgressCertification SchemesHuman Rights Due DiligenceEnvironmental RightsInternational ExperienceInterdisciplinary TeamworkNGO EngagementSupply Chain Management

About the role

Key responsibilities & impact

Be part of an international and interdisciplinary team
Support the development and implementation of the international Seafood Corporate Responsibility strategy
Oversee and develop projects across the seafood value chain, including social monitoring and supplier evaluation
Ensure compliance with fish and seafood requirements, supporting data collection and reporting toward sustainability progress
Work closely with international and national business entities, such as Buying and Corporate Responsibility
Build a strong network in seafood supply chains and engage with suppliers, external partners, NGOs and certification schemes
Work on human and environmental rights due diligence along the fish and seafood supply chain

Requirements

What you’ll need

You have completed a university degree, ideally with a focus on fishery science, aquaculture, marine biology, or sustainable food production
You have practical work experience in the seafood industry
You have a good understanding of commercially relevant seafood species
You have a good understanding of sustainability initiatives and certification schemes
You have experience with social audits (audit experience or auditor qualifications are beneficial)
You possess project management skills and strong communication abilities
Analytical skills and the ability to manage complex data structures
You have international experience and cross-cultural sensitivity
You are able to work autonomously with high level of organisational skills and have a solution driven mindset

Benefits

Comp & perks

Flexible working environment (Flexitime, remote work options within Austria and abroad, 6 weeks of annual leave)
Health & wellbeing support (Wellpass membership, mental health support, wellbeing initiatives)
Personal and professional development opportunities
International and collaborative working environment
Modern workplace and mobile devices to support flexible working
Restaurant, free fruit and beverages
Sustainable mobility support (Public transport subsidy and bike leasing)
Employee discounts across shopping, travel, sports and health services
Relocation support