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Bob's Red Mill

Production Scheduler

Bob's Red Mill

. Create and maintain a two-week product production schedule and cycle order creation for the Mill Room and Packaging departments .

Posted 11/4/2026full-timeMilwaukie • Oregon • United StatesJuniorMid-Level💰 $28 - $31 per hourWebsite

Core Competencies

Role fit
Core Competencies

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Demonstrates expertise in production scheduling and inventory management, utilizing ERP systems to optimize production plans while ensuring compliance with FDA, SQF, and GMP standards. Strong organizational and communication skills facilitate effective collaboration across Supply Chain, Operations, and Customer Service.

Highest-signal resume keywords
Production SchedulingERP UtilizationSupply Chain KnowledgeFood Safety ComplianceStatistical Analysis

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills
Production SchedulingERP UtilizationStatistical AnalysisData InterpretationMathematical Functions
Soft Skills
Effective CommunicationTime ManagementOrganization and PlanningAdaptabilityAttention to Detail
Tools & Technologies
Microsoft 365WordExcelPowerPointOutlook
Industry Keywords
FDA ComplianceSQF StandardsGood Manufacturing PracticesProduction PlansInventory Management

Tech Stack

Tools & technologies
ERP

About the role

Key responsibilities & impact
  • Create and maintain a two-week product production schedule and cycle order creation for the Mill Room and Packaging departments
  • Meet customer and inventory needs through production scheduling
  • Collaborate with Supply Chain, Operations, and Customer Service to inform scheduling and prioritization of product production
  • Minimize production line changeovers by combining like item production runs through long-range planning
  • Issue and track work orders, assess production progress, review work schedules, and track late production orders
  • Sequence work based on due dates, material availability, machine capacity, and priorities
  • Review production plans, maintain adequate levels of manufactured products, and update schedules as needed
  • Escalate scheduling issues to leadership
  • Track and prevent potential customer shortages to maintain fill-rate targets
  • Communicate with Operations supervisors regarding production plans and updates
  • Collaborate with Purchasing, Sales, and Customer Service
  • Participate in stand-up meetings with Supply Chain and Operations
  • Review planning processes and suggest improvements
  • Comply with company, food safety, FDA, SQF, and GMP policies and procedures
  • Report food safety and quality concerns to Supervisors and/or Department Manager
  • Perform other assigned duties
  • Reports to the Production Planning Manager; no supervisory responsibilities

Requirements

What you’ll need
  • 2 or more years experience in production scheduling utilizing an ERP, or related experience
  • High school diploma or equivalent
  • Any combination of education and additional years of experience that provides the necessary skills, knowledge, and ability to perform assigned tasks
  • Skilled in using ERP and supporting software
  • Knowledge of statistical analysis and data interpretation
  • Ability to learn and understand production schedules
  • Skilled in organization and planning with exceptional attention to detail
  • Knowledge of theories and functions of supply chain
  • Effective time management skills
  • Ability to balance multiple needs and priorities
  • Ability to stay organized and meet deadlines
  • Ability to adapt to changes, problems, and shifting priorities
  • Skilled in using Microsoft 365, including Word, Excel, PowerPoint, and Outlook
  • Ability to perform basic mathematical functions, including addition, subtraction, multiplication, and division
  • Understands continuous improvement processes
  • Possesses effective communication skills, both verbal and written
  • Ability to work independently and in collaboration with others
  • Ability to read, understand, and communicate information in English
  • Ability to work in an environment where exposure to potential food allergens is or may be present
  • Position requires the ability to sit for up to 2 hours at a time
  • Compliance with FDA regulations, Safe Quality Food (SQF) Standards, and Good Manufacturing Practices (GMPs)

Benefits

Comp & perks
  • Medical, Dental, and Vision Insurance
  • 401k
  • Profit Sharing Program
  • Employee Stock Ownership Program (ESOP)
  • Paid Holidays & Vacation
  • Employee Assistance Program – counseling, legal issue support, financial guidance, and more
  • Tuition Reimbursement
  • Childcare Discounts