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Center for Science in the Public Interest

Spring Internship – Prison & Jail Food Policy

Center for Science in the Public Interest

. Support advocacy efforts to improve food and nutrition in prisons and jails .

Posted 11/10/2026internshipRemote • Washington • United StatesEntry Level💰 $18 per hourWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates strong research and writing skills to develop science-based advocacy materials while effectively collaborating with cross-departmental teams. Possesses a keen understanding of food systems, nutrition, and health equity within institutional settings.

Highest-signal resume keywords
Research SkillsWriting SkillsFood Systems KnowledgeHealth Equity InterestAttention To Detail

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Literature ReviewData AnalysisDesk ResearchAdvocacy Strategy DevelopmentTechnical Assistance
Soft Skills
Independent WorkTask ManagementCollaboration
Industry Keywords
Institutional Food ServiceCarceral SystemPublic HealthPublic PolicyNutrition

About the role

Key responsibilities & impact
  • Support advocacy efforts to improve food and nutrition in prisons and jails
  • Work within the Institutional Food Purchasing and Service team with cross-departmental staff
  • Support state/local policy and industry accountability campaign goals
  • Conduct research to inform advocacy materials
  • Provide technical assistance to subgrantee partners
  • Attend coalition meetings
  • Develop science-based materials, including literature reviews, fact sheets, letters, and talking points
  • Support the Carceral Nutrition Community of Practice, including researching and conducting outreach to potential new members
  • Conduct desk research to inform advocacy strategy and materials
  • Track relevant bills and conduct landscape analyses of organizations and collaboration opportunities
  • Analyze resources for accommodating culturally preferred and faith-based diets in institutional food service settings

Requirements

What you’ll need
  • Currently enrolled in a relevant undergraduate or graduate degree program (master’s or doctoral), e.g., food systems, nutrition, public health, public policy
  • Familiarity with institutional and/or carceral food service a plus
  • Excellent research and writing skills
  • Ability to read, analyze, interpret, and summarize information from credible sources, including peer-reviewed research
  • Exceptional attention to detail
  • Demonstrated ability to work independently and manage tasks appropriately to achieve project goals
  • Interest in health equity and social justice
  • Submit a resume, cover letter, writing sample, and two professional references
  • Individuals directly impacted by the carceral system are encouraged to apply

Benefits

Comp & perks
  • Paid internship
  • Structured work experiences
  • Opportunity to gain knowledge of the policy-making process and the role science plays
  • Participation in group meetings and strategy brainstorming sessions
  • Opportunity to develop research and communication skills with science, policy, legislative and outreach experts
  • Meetings with staff at all levels to discuss career roles and paths
  • Remote work within the US
  • Opportunity to work from the DC office if desired