Registered Dietitian

Fresenius Medical Care

. Provide nutritional services for in-center and home patients to maximize nutritional status and improve clinical outcomes .

Posted 11/12/2026full-timeConway • South Carolina • United StatesJuniorWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in clinical nutrition, including individualized patient assessments, education, and care planning. Proficient in monitoring nutrition therapy and collaborating with interdisciplinary teams to enhance patient outcomes.

Highest-signal resume keywords

Registered DietitianClinical Nutrition ExperienceNutrition AssessmentPatient EducationRenal Nutrition Certification

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Nutritional AssessmentDiet Prescription CalculationNutrition CounselingUrea Kinetic ModelingNutrition-Related Laboratory Review

Soft Skills

Excellent CommunicationStrong Organizational SkillsAbility to TeachTeam BuildingDecision Making

Tools & Technologies

Medical Record DocumentationNutrition QAI ReportingInterdisciplinary Care Planning

Certifications & Qualifications

Registered DietitianState LicensureBoard Certified Specialist in Renal Nutrition

Industry Keywords

Malnutrition InterventionFluid Status ManagementNutritional Status MonitoringRenal Bone DiseaseAnemia Management

About the role

Key responsibilities & impact

Provide nutritional services for in-center and home patients to maximize nutritional status and improve clinical outcomes
Assess patients’ knowledge of diet and kidney disease and provide individualized education
Educate patients, families and caregivers regarding nutritional status, adequacy measures, fluid status and nutrition-related laboratory parameters
Complete nutritional assessments and interdisciplinary comprehensive assessments
Develop individualized comprehensive plans of care with the interdisciplinary team
Calculate diet prescriptions according to standard practice
Complete progress notes and maintain accurate medical-record documentation
Provide ongoing nutrition assessment and outcome-oriented nutrition counseling
Identify malnourished patients and patients at risk for malnutrition and implement appropriate interventions
Monitor adherence and response to nutrition therapy and adjust therapy as needed
Collaborate on Urea Kinetic Modeling, mineral metabolism, renal bone disease, anemia, iron status, nutritional status, psychosocial status, vascular access, modality, rehabilitation and sodium/volume control
Report nutrition QAI results and participate in interdisciplinary QAI activities
Coordinate Pre-ESRD education and patient-care plans
Review nutrition-related laboratory results, counsel patients and caregivers, recommend treatment changes and communicate with physicians and facility staff
Participate in staff meetings and care plan meetings
Consult with the FMS Corporate Dietitian regarding nutrition concerns
Maintain dietetic registration and continuing education hours
Collaborate with the interdisciplinary team to ensure safe and clean work areas
Travel between assigned facilities and locations within the community; regional, Business Unit and Corporate meeting travel may be required
Perform other nutrition management and related duties as assigned

Requirements

What you’ll need

Registered Dietitian as per Commission on Dietetic Registration
Current state licensure if applicable
Minimum of 1-year professional work experience in clinical nutrition as a Registered Dietitian
Basic computer skills required
Ability to teach
Strong organizational skills
Excellent communication, customer service, relationship development, results orientation, team building and decision making
Able to perform responsibilities with minimum supervision
Previous renal experience preferred
Board Certified Specialist in Renal Nutrition encouraged

Benefits

Comp & perks

Equal opportunity employer
Drug-free workplace
Reasonable accommodations may be made for individuals with disabilities