Halal Technical Auditor – Approved, Accredited Halal Certification Body

Halal Certification Services

. Perform audits of halal food, pharmaceutical, and cosmetic facilities, supply chains, and related processes .

Posted 9/23/2026contractRemote • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in halal auditing and food safety management systems, with a strong focus on compliance with halal certification requirements and relevant standards. Proficient in conducting audits, preparing detailed reports, and providing technical support for continuous improvement in halal practices.

Highest-signal resume keywords

Halal AuditingFood Safety Management SystemsISO 22000HACCPReport Writing

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Halal Certification RequirementsFood Quality AuditingAnalytical SkillsDocumentation EvaluationCompliance AssessmentSupply Chain ManagementTechnical SupportCorrective Action ImplementationAudit Protocol DevelopmentHalal Production Processes

Soft Skills

Communication SkillsInterpersonal SkillsAttention to DetailOrganizational SkillsTime Management

Certifications & Qualifications

Lead Auditor CertificationFSSC 22000

Industry Keywords

HalalFood Safety StandardsGSOOIC/SMIICBRCPharmaceuticalsCosmeticsRegulatory RequirementsProfessional DevelopmentClient Interaction

About the role

Key responsibilities & impact

Perform audits of halal food, pharmaceutical, and cosmetic facilities, supply chains, and related processes
Evaluate documentation, procedures, and practices for compliance with halal certification requirements
Assess halal management systems and identify areas for improvement
Prepare detailed audit reports with non-conformities, observations, and corrective-action recommendations
Communicate audit findings to clients and provide compliance guidance
Offer technical support on implementing and improving halal systems
Verify effective implementation of corrective actions
Ensure certified organizations maintain ongoing compliance with applicable standards
Participate in training and professional development to maintain auditing competence
Collaborate with auditors, technical managers, and certification decision-makers
Support development and improvement of audit protocols and certification processes
Travel to domestic and international client sites for on-site audits

Requirements

What you’ll need

Minimum Bachelor’s degree in Food Science, Microbiology, Chemistry, Pharmacology, Biotechnology, Agriculture, or a related field
Additional certifications in halal auditing (e.g., lead auditor, FSSC 22000, or equivalent) are highly desirable
Prior experience as a halal and/or food quality auditor or in implementing halal and/or food safety management systems
In-depth understanding of halal, halal dietary laws, and halal production requirements
Knowledge of halal and food safety standards, including GSO, OIC/SMIIC, ISO 22000, HACCP, BRC, and FSSC 22000
Familiarity with halal production processes, supply chain management, and regulatory requirements
Strong analytical and problem-solving skills
Excellent communication and interpersonal skills for client interactions
Attention to detail and ability to work independently
Proficiency in report writing and documentation
Ethical and impartial, with commitment to certification-process integrity
Strong organizational and time-management skills
Ability to handle multiple projects and meet deadlines
Frequent travel to client sites, including remote or rural locations
Applications accepted only from candidates inside the United States

Benefits

Comp & perks

Project-based, need-to-basis engagement
Flexible working hours to accommodate audit schedules and client needs
Participation in training and professional development
Opportunity to work with certification body teams and support certification process improvements