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Halal Technical Auditor – Approved & Accredited Halal Certification Body
Halal Certification Services. Perform audits of halal food, pharma, and cosmetic facilities, supply chains, and related processes .
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates expertise in halal auditing, food safety management systems, and compliance with halal certification requirements. Proficient in conducting audits, preparing reports, and providing technical support to ensure ongoing compliance with applicable standards.
Highest-signal resume keywords
Halal AuditingFood Safety Management SystemsReport WritingAnalytical SkillsCommunication Skills
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Halal Certification RequirementsFood Safety StandardsHACCPISO 22000GSOOIC/SMIICBRCSupply Chain ManagementDocumentation EvaluationCorrective Action Implementation
Soft Skills
Attention to DetailProblem-Solving SkillsInterpersonal SkillsOrganizational SkillsTime Management Skills
Certifications & Qualifications
Lead Auditor CertificationFSSC 22000
Industry Keywords
HalalFood Quality AuditorPharmaceuticalsCosmeticsCompliance GuidanceAudit ProtocolsTraining and DevelopmentClient InteractionEthical StandardsRegulatory Requirements
About the role
Key responsibilities & impact- Perform audits of halal food, pharma, and cosmetic facilities, supply chains, and related processes
- Evaluate documentation, procedures, and practices for compliance with halal certification requirements
- Assess halal management systems and identify areas for improvement
- Prepare detailed audit reports covering non-conformities, observations, and corrective-action recommendations
- Communicate audit findings to clients and provide compliance guidance
- Provide technical support and advice on implementing and improving halal systems
- Verify effective implementation of corrective actions
- Ensure certified organizations maintain ongoing compliance with applicable standards
- Participate in training and professional development
- Collaborate with auditors, technical managers, and certification decision-makers
- Support development and improvement of audit protocols and certification processes
- Travel to domestic and international client sites for on-site audits
Requirements
What you’ll need- Minimum Bachelor’s degree in Food Science, Microbiology, Chemistry, Pharmacology, Biotechnology, Agriculture, or a related field
- Additional certifications in halal auditing (e.g., lead auditor, FSSC 22000, or equivalent) are highly desirable
- Prior experience as a halal and/or food quality auditor or in implementing halal and/or food safety management systems
- In-depth understanding of halal, halal dietary laws, and halal production requirements
- Knowledge of halal and food safety standards (e.g., GSO, OIC/SMIIC, ISO 22000, HACCP, BRC, FSSC 22000, etc.)
- Familiarity with halal production processes, supply chain management, and regulatory requirements
- Strong analytical and problem-solving skills
- Excellent communication and interpersonal skills for client interactions
- Attention to detail and the ability to work independently
- Proficiency in report writing and documentation
- Ethical and impartial, with a commitment to maintaining the integrity of the certification process
- Strong organizational and time management skills
- Ability to handle multiple projects and meet deadlines
- Frequent travel to client sites, including remote or rural locations
- Applications accepted only from candidates inside the United States
Benefits
Comp & perks- Need-to-basis (project-based) engagement
- Flexible working hours to accommodate audit schedules and client needs
- Professional development and training to maintain auditing competence
- Domestic and international travel opportunities to client sites