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HHS, LLC

Registered Dietitian

HHS, LLC

. Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care .

Posted 11/5/2026full-timeFlorence • Alabama • United StatesMid-LevelSenior💰 $65,000 per yearWebsite

Core Competencies

Role fit
Core Competencies

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Demonstrates expertise in nutritional assessments and interventions, ensuring compliance with regulatory standards while effectively communicating with patients and healthcare staff. Proficient in medical nutrition therapy and committed to delivering high-quality patient care.

Highest-signal resume keywords
Registered DietitianBachelor's Degree In Food And NutritionKnowledge Of Regulatory StandardsEffective Communication SkillsAttention To Detail

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Nutritional AssessmentMedical Nutrition TherapyTherapeutic Diet ManagementDocumentation In Medical RecordsEvidence-Based Practices
Soft Skills
Service-Oriented MentalitySelf-MotivatedAbility To Interact With Diverse IndividualsPositive And Professional DemeanorIntegrity And Discretion
Tools & Technologies
Word Processing SoftwareSpreadsheet SoftwareVarious Nutrition Software
Certifications & Qualifications
Commission Of Dietetic RegistrationLicensed Dietitian
Industry Keywords
Clinical NutritionPatient EducationNutritional GoalsPatient SatisfactionQuality Care

About the role

Key responsibilities & impact
  • Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care
  • Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs
  • Document assessment of patients with nutritional goals and interventions in the medical record
  • Communicate with physicians and clinical staff on patients’ nutritional status
  • Manage physician orders for therapeutic diets and supplements
  • Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance
  • Build relationships with physicians and nurses to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs
  • Guide patients, families, and facility staff on all aspects of medical nutrition therapy

Requirements

What you’ll need
  • Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations
  • Bachelor’s or Master’s degree in Food and Nutrition or related field
  • Knowledge of regulatory standards
  • Computer experience with word processing, spreadsheets, and various software
  • Ability to interact with individuals of all backgrounds
  • Effective written, spoken, and non-verbal communication
  • Service-oriented mentality with a focus on exceeding expectations
  • Maintain a positive and professional demeanor
  • Self-motivated with the ability to effectively prioritize projects and needs
  • Willingness to provide support where needed to achieve outcomes
  • Demonstrate integrity, respect, and discretion in all business dealings
  • Attention to detail and ability to effectively manage tasks in a fast-paced environment

Benefits

Comp & perks
  • $3,000 RD sign-on bonus
  • Paid CDR and state licensure fees
  • Up to 18 FREE CEUs annually
  • Paid time off (vacation and sick)
  • Medical, dental, and vision insurance
  • 401(k) with employer match
  • Employee Assistance Program (EAP)
  • Career development and ongoing training
  • Hybrid remote schedule available