Dietitian

Indiana Hemophilia & Thrombosis Center, Inc.

. Provide age-appropriate medical nutrition therapy to individuals with bleeding disorders across clinic, outreach, telehealth, and approved community settings .

Posted 10/6/2026full-timeIndianapolis • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in providing medical nutrition therapy and conducting comprehensive nutrition assessments for pediatric and adult patients with complex health conditions. Proficient in developing individualized care plans, implementing evidence-based protocols, and leading clinical nutrition programs.

Highest-signal resume keywords

Registered Dietitian NutritionistClinical Nutrition ServicesPediatric NutritionNutrition AssessmentBehavior-Change Strategies

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Medical Nutrition TherapyNutrition AssessmentClinical Pathways DevelopmentQuality Improvement InitiativesEvidence-Based Protocols

Soft Skills

Motivational StrategiesCommunication SkillsCollaboration

Tools & Technologies

Telehealth SystemsIHI Systems

Certifications & Qualifications

Indiana Dietitian LicenseRegistered Dietitian Nutritionist Certification

Industry Keywords

Bleeding DisordersChronic Health ConditionsPediatric PatientsHealthcare SettingNutrition Education

About the role

Key responsibilities & impact

Provide age-appropriate medical nutrition therapy to individuals with bleeding disorders across clinic, outreach, telehealth, and approved community settings
Conduct comprehensive nutrition assessments and document findings in individualized plans of care
Establish nutrition goals with patients and families using motivational and behavior-change strategies
Provide individualized education and resources and follow up through in-person, telehealth, or telephone visits
Conduct pediatric cardiovascular risk assessments and communicate findings and recommendations
Independently manage nutrition care for pediatric and adult patients with rare, chronic, and medically complex conditions
Lead the design, implementation, and evaluation of the clinical nutrition program
Serve as the organization’s medical nutrition therapy subject-matter expert
Consult with clinical disciplines and develop education for staff, providers, trainees, and community partners
Establish quality and performance measures, analyze outcomes and gaps, and lead improvement initiatives
Develop evidence-based protocols, clinical pathways, policies, and documentation standards
Represent the organization in professional, regional, grant-funded, and collaborative nutrition and bleeding-disorder initiatives

Requirements

What you’ll need

Bachelor’s degree from an accredited dietetics program
Minimum of three years of professional experience providing clinical nutrition services in a healthcare setting
Experience serving pediatric patients, individuals with chronic or complex health conditions, or multidisciplinary specialty-care populations is preferred
Current Indiana dietitian license
Current registration as a Registered Dietitian Nutritionist through the Commission on Dietetic Registration
Valid driver’s license and insured automobile required
Ability to enable multi-factor authentication via a personal smart phone/smart device to access IHI systems

Benefits

Comp & perks

Competitive salary and benefit package
Access to new therapies through the research program
Opportunity to improve care through participation in clinical research