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Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates the ability to accurately assess and evaluate food products based on taste, aroma, texture, and visual characteristics using standardized methods. Effectively communicates in English and collaborates with team members to achieve consensus in discussions.
Highest-signal resume keywords
Food Product EvaluationStandardized Tasting MethodsTaste Attribute DetectionAroma AssessmentTexture and Visual Evaluation
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Taste EvaluationAroma DetectionTexture AssessmentVisual Characteristic EvaluationData Entry
Soft Skills
Effective CommunicationTeam CollaborationAttention to Detail
Tools & Technologies
Computer SkillsEmail
Industry Keywords
Food TastingFlavor AssessmentSensory Evaluation
About the role
Key responsibilities & impact- Engage in team discussions and activities to objectively describe food products
- Taste and objectively assess food samples for appearance, aroma, flavor, and texture
- Enter data in a computer system
- Apply standardized tasting methods consistently
- Work the fixed schedule of 9:00 am–1:00 pm Tuesdays through Thursdays
Requirements
What you’ll need- Ability to safely and effectively taste a wide variety of food products
- Ability to accurately detect, distinguish, and evaluate taste attributes, including subtle flavor differences, using standardized methods
- Ability to accurately detect, distinguish, and evaluate aromas and scents, including subtle differences, using standardized methods
- Ability to accurately evaluate texture and visual characteristics, including consistency, structure, and appearance, using standardized methods
- Ability to accurately detect, distinguish, and evaluate colors and their variations, including hue, intensity, and consistency, using standardized methods
- Ability to follow detailed instructions and complete routine tasks quickly and accurately
- Ability to communicate effectively in English for group discussions and written communication
- Enthusiasm and ability to participate effectively in group discussions, achieve consensus, and collaborate with group members
- Basic computer skills, including email and data entry
- Candidates must complete a questionnaire as part of the application
- No prior experience as a taster is required
Benefits
Comp & perks- Training will be provided
- Breaks will be provided to avoid tasting fatigue
- Fixed part-time schedule: 9:00 am–1:00 pm Tuesdays through Thursdays