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Nutrition Assistant
Northern Arizona Healthcare. Collaborate with nutrition staff and hospital staff to provide care and wellness to patients, staff, and visitors .
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates expertise in food preparation, safe food handling, and compliance with healthcare regulations, while effectively collaborating with nutrition and hospital staff to ensure quality patient care. Proficient in operating cash registers and maintaining food service standards across various kitchen areas.
Highest-signal resume keywords
Coconino County Food Handler's CardHACCP ComplianceFood Preparation and CookingCash Register OperationDiet Technician/Nutrition Experience
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Food PreparationSafe Food HandlingCooking TechniquesDiet Modification CheckingCaterTrax BillingPatient Tray DeliveryMenu PreparationCleaning and Sanitization ProceduresInfection Control ProceduresBasic Computer Skills
Soft Skills
CollaborationAttention to DetailCustomer Service
Tools & Technologies
Electronic Diet Office SystemCash RegisterCooking Equipment
Certifications & Qualifications
High School Diploma or GEDCoconino County Food Handler's Card
Industry Keywords
Healthcare Food ServicePatient CareFood Production QualityCMS RequirementsCounty Requirements
Tech Stack
Tools & technologiesGo
About the role
Key responsibilities & impact- Collaborate with nutrition staff and hospital staff to provide care and wellness to patients, staff, and visitors
- Prepare, cook, and serve food using menus, recipes, production sheets, tally sheets, cooking equipment, and safe food handling techniques
- Ensure food production quality and compliance with recipes, procedures, NAH policies, CMS requirements, county requirements, and other regulations
- Access patient diet lists and the electronic diet office system
- Prepare food for patient and café lines
- Assist in the dish room
- Check patient trays for diet modifications and accuracy
- Prepare and deliver patient trays, nourishments, and snacks
- Serve food at the presentation station
- Operate cash registers during lunch periods and as scheduled
- Fill, deliver, record CaterTrax billing, and stock food and supplies on nursing units and departments
- Prepare Grab and Go items and maintain par levels for patient tray lines and café
- Substitute as a barista when needed
- Work across several kitchen areas, including the café, coffee shop, and gift shop
- Stock vending machines and sort supplies for patient pantry units
- Follow cleaning, sanitization, infection-control, and HACCP procedures
- Report safety incidents through the Midas/RDE tool and attend safety training
- Maintain current required certifications and complete mandatory training
Requirements
What you’ll need- High School Diploma or GED, or equivalent qualifying experience — Preferred
- Coconino County Food Handler's Card within 30 days of hire — Required
- Barista coffee experience — Preferred
- Healthcare food service experience — Preferred
- Diet technician/nutrition experience — Preferred
- Computer experience — Preferred
- Cash register experience — Preferred
- Understanding of computers and competence using basic software programs
- Ability to comply with HACCP, infection precautions, company policies, and applicable regulations
- Ability to complete mandatory modules and job-specific training within the specified timeframe
Benefits
Comp & perks- Regular full-time employment at 40 hours per week
- Benefits are not specified in the posting