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Junior Customer Care – Hospitality, Client Dining Support
Partners Group. Provide professional and personalized guest service in the VIP Client Dining rooms .
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates expertise in providing exceptional guest service and maintaining a welcoming atmosphere in dining and event settings. Proficient in hospitality operations, including food and beverage service, event support, and maintaining cleanliness and organization.
Highest-signal resume keywords
Guest Service ExperienceFood And Beverage ServiceEvent Setup And BreakdownVerbal Communication SkillsHospitality Training
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft Skills
Confident CommunicationTeam CollaborationIndependence And ResponsibilityProfessional AppearanceExcellent Manners
Industry Keywords
HospitalityRestaurant ServiceCateringGuest-Facing RolesEvent Support
About the role
Key responsibilities & impact- Provide professional and personalized guest service in the VIP Client Dining rooms
- Prepare dining rooms and ensure a welcoming atmosphere for clients and visitors
- Support breakfast, lunch, apéro, and coffee service requirements
- Assist with hosting internal and external guests
- Support the Free Flow Restaurant during lunch service
- Assist with food and beverage service activities
- Ensure service areas are clean, organized, and professionally presented
- Support coffee service for client and internal meetings
- Prepare meeting rooms with required beverages and consumables
- Assist with hospitality requirements for conferences and special meetings
- Provide holiday and absence cover for tea and coffee kitchens
- Refill beverages, coffee supplies, and consumables
- Maintain cleanliness and order in tea kitchen areas
- Support the Customer Care team during internal and client events
- Assist with event setup, service, and breakdown
- Carry out general cleaning, tidying, and organizational tasks
- Contribute to exceptional hospitality experiences across the campus
Requirements
What you’ll need- Professional experience or training in hospitality, restaurant service, catering, or a related service industry
- Experience in guest-facing roles is an advantage
- Good German and English language skills
- Confident verbal communication with guests and colleagues
- Professional appearance and excellent manners
- Ability to work independently and take responsibility
- Willingness to work within a team
Benefits
Comp & perks- Competitive compensation including a daily lunch allowance
- Global professional environment with international exposure, collaborative culture, and opportunities to learn from industry leaders and seasoned professionals
- Comprehensive career development through challenging opportunities, hands-on training, dedicated mentorship, and the PG Academy learning platform
- Premium facilities including a state-of-the-art building, diverse on-site dining options, and complimentary gym access with fitness classes
- Community engagement through office events, team activities, and volunteer opportunities
- Sabbatical program: one month off after every five years of service
- Part-time 50% employment level
- Flexible 4-day or 5-day work week options
- Family-friendly working hours