Quality Assurance Intern

Saputo Inc.

. Support the Quality Assurance and Quality Control teams with daily plant operations and quality-related activities .

Posted 9/30/2026part-timeUnited StatesEntry LevelWebsite

Core Competencies

Role fit

Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates expertise in Quality Assurance and Quality Control processes within food manufacturing, with a strong focus on compliance with GMP, HACCP, and food safety standards. Proficient in data analysis and effective communication to support quality improvement initiatives.

Highest-signal resume keywords

Quality AssuranceHACCPGMPData AnalysisFood Safety

ATS Keywords

Tailor your resume

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills

Quality ControlProduct EvaluationTestingDocumentationData CollectionTrend AnalysisRegulatory ComplianceReport PreparationPresentation SkillsMicrobiology

Soft Skills

Effective CommunicationMultitaskingTeam CollaborationProfessionalismAttention to Detail

Tools & Technologies

ExcelWord

Industry Keywords

Food ManufacturingQuality ImprovementOperational EfficiencySanitationInternal Audits

About the role

Key responsibilities & impact

Support the Quality Assurance and Quality Control teams with daily plant operations and quality-related activities
Assist with product evaluations, inspections, testing, and documentation to help ensure compliance with quality and food safety standards
Participate in quality improvement projects focused on manufacturing processes, product quality, and operational efficiency
Collect, organize, and analyze quality data to identify trends and support decision-making
Assist with sanitation, GMP, HACCP, and food safety program verification activities
Support internal audits, process reviews, and compliance initiatives
Collaborate with production, maintenance, laboratory, and quality teams to understand plant operations and quality requirements
Learn and apply regulatory, customer, and Saputo quality standards in a manufacturing environment
Prepare reports, presentations, and project updates for the Quality team
Perform other duties and special projects as assigned

Requirements

What you’ll need

Pursuing a bachelor's degree in Microbiology, Food Science, or a related field (preferred), or equivalent experience
Interest in food manufacturing, quality assurance, and food safety systems
Ability to define problems, collect data, establish facts, and draw valid conclusions
Working knowledge of computer programs, including Excel and Word
Ability to multitask, work independently, and work as part of a team
Professionalism and ability to positively represent and promote Saputo
Ability to work scheduled hours and required overtime as needed
Reliability, honesty, respect, attention to detail, and punctuality
Effective and efficient communication skills

Benefits

Comp & perks

Development opportunities that enhance your career fulfillment
Meaningful compensation & benefits that help you care for your family
Opportunities to contribute to your community and enhance the lives of others through Saputo products