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Deli Clerk
Schnuck Markets, Inc.. Provide friendly and courteous customer service in person and by phone .
About the role
Key responsibilities & impact- Provide friendly and courteous customer service in person and by phone
- Maintain a positive work environment
- Maintain cleanliness of the work area, equipment, deli cases, and backroom
- Follow personal hygiene, food handling, sanitation, and temperature-control procedures
- Safely operate powered equipment after training
- Handle knives and other sharp utensils safely
- Slice and weigh lunch meats and cheeses and confirm slice thickness with customers
- Provide product knowledge, suggestive selling, and product sampling
- Fill, rotate, and date products for the display case
- Operate meat and cheese slicers, scales, and wrapping equipment
- Use fryers, rotisserie ovens, steamers, and other kitchen equipment
- Prepare sandwiches, party trays, salads, and special orders according to company recipes
- Pull, store, rotate, wrap, package, present, and restock products
- Keep customers as the first priority while multitasking
- Maintain reliable attendance
- Assist with other duties as assigned
- Offer product samples
- Observe cooler and case temperatures and report failures to management
- Answer phones and take special orders courteously
Requirements
What you’ll need- Must be at least 18 years of age
- Able to demonstrate basic math skills, including translating pounds and ounces into decimals
- Able to work a flexible schedule, including nights, holidays, and weekends
- Use of hair restraint required
- Wear clean uniform and name tag at all times
- Consistent use of cut gloves and safe use of knives
- Utilize poly or production gloves at all times to ensure food safety
- Wear slip-resistant shoes at all times
- Ability to determine spoiled or damaged product
- Food preparation experience is a plus
- Works well with others and is a team player
- Passion for serving customers and working with the public
- Attention to detail when working with sharp knives, slicers, box cutters, and related equipment
- Ability to bend, stoop, kneel, stretch into display cases, and perform repetitive arm and hand movements
- Ability to stand and walk for a 4–8 hour shift
- Ability to lift deli products weighing up to 50 lbs.
- Must comply with food safety, sanitation, hygiene, safety, health, and weights and measures requirements
Benefits
Comp & perks- Healthcare
- Dental
- Vision
- Retirement
- Life insurance
- Tuition reimbursement
- Paid time off
- Teammate discounts
- Training provided prior to first scheduled work day
- Opportunities for growth and advancement