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Clinical Dietitian – Bariatric Program
Valley Health. Provide high-quality, best-practice nutrition services to patients .
Posted 9/22/2026full-timeWinchester • Virginia • United StatesJuniorMid-Level💰 $29 - $44 per hourWebsite
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates expertise in providing evidence-based nutrition services and interventions, with a strong focus on patient assessment and interdisciplinary collaboration. Holds relevant certifications and licensure while maintaining professional competence through continuous education.
Highest-signal resume keywords
Registered DietitianClinical ExperienceNutrition Care ProcessAmerican Heart Association CertificationWest Virginia Licensure
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
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Hard Skills
Nutrition AssessmentNutrition TherapyEvidence-Based PracticeDocumentation GuidelinesBilling GuidelinesDiscipline-Specific InterventionsProgram DevelopmentProcess Improvement
Soft Skills
Interdisciplinary Team CollaborationPatient InteractionCommunication Skills
Tools & Technologies
Basic Computer SkillsKeyboarding Skills
Certifications & Qualifications
Registered DietitianAmerican Heart Association Healthcare Provider Certification
Industry Keywords
Nutrition ServicesClinical NutritionDietetic RegistrationPatient CareNutrition Risk Assessment
About the role
Key responsibilities & impact- Provide high-quality, best-practice nutrition services to patients
- Serve as an active member of the interdisciplinary team
- Respond to physician consults
- Assess patients for nutrition risk and medically necessary needs
- Provide discipline-specific interventions through the nutrition care process
- Maintain professional competence and identify educational needs
- Seek learning opportunities from advanced clinicians and continuing education
- Deliver nutrition therapy in a timely and efficient manner
- Follow evidence-based practice, documentation, and billing guidelines
- Recognize opportunities for program development and process improvement
Requirements
What you’ll need- Bachelor's degree in Nutrition/Dietetics or Master's degree accepted by Commission on Dietetic Registration
- 2 years of clinical experience (4,160 hours)
- Registered Dietitian or registry eligible within six months
- American Heart Association (AHA) Healthcare Provider (HCP) certification required before completion of orientation
- West Virginia licensure or eligibility, if applicable
- Basic computer and keyboarding skills or participation in computer training within the first year of employment
- Ability to successfully interact with patients according to age-specific competencies and special needs
- Entry-level competency in discipline-specific interventions
Benefits
Comp & perks- A Zero-Deductible Health Plan
- Dental and vision insurance
- Generous Paid Time Off
- Tuition Assistance
- Retirement Savings Match
- A Robust Employee Assistance Program to help with many aspects of emotional wellbeing
- Membership to Healthy U: An Incentive-Based Wellness Program
- Health savings account
- Flexible spending account for childcare
- Life insurance
- Short-term and long-term disability
- Professional development
- Discounts to on-campus dining