Maintenance Technician

Ventura Foods

. Repair and maintain machinery, mechanical equipment, and systems in DSM, Margarine/Oil .

Posted 9/21/2026full-timeWaukesha • Wisconsin • United StatesJuniorMid-LevelWebsite

Core Competencies

Role fit

Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates mechanical and electrical troubleshooting skills, with a strong understanding of food manufacturing equipment maintenance and repair. Proficient in safety programs and able to follow GMP policies while supporting production operations.

Highest-signal resume keywords

Mechanical Equipment RepairElectrical TroubleshootingFood Manufacturing ExperienceGMP ComplianceProficient in JDE

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Mechanical CompetencyAC/DC Electrical TroubleshootingPackaging Equipment MaintenanceProcessing Equipment MaintenanceHVAC Systems RepairHydraulic Systems TroubleshootingBasic Part IdentificationTechnical Drawing InterpretationLubrication IdentificationBasic Use of Hand and Power Tools

Soft Skills

Problem-SolvingTeam SupportAdaptability

Tools & Technologies

ExcelPowerPointJDEShop Equipment

Industry Keywords

Food SafetyGMPLOTOConfined Space EntryFood Manufacturing

About the role

Key responsibilities & impact

Repair and maintain machinery, mechanical equipment, and systems in DSM, Margarine/Oil
Perform corrective and emergency maintenance on food packaging and processing equipment to maximize machine uptime
Complete scheduled preventive maintenance and assigned work orders to increase asset life
Troubleshoot and resolve minor mechanical and electrical equipment issues
Rebuild pumps, mills, gearboxes, and other miscellaneous mechanical equipment
Assist Production Machine Operators with troubleshooting equipment problems
Support production operators with changeovers and machine setups
Support the SQF Program and promote food safety
Perform miscellaneous assigned projects and duties within the maintenance department

Requirements

What you’ll need

High school diploma or equivalent preferred
At least 2 years of experience in a food manufacturing plant
Capable of performing duties of a Production Machine Technician
Minor AC/DC electrical troubleshooting skills
Basic understanding of mechanical applications and principles
Basic part identification
Basic knowledge of at least two of: packaging equipment repair and maintenance; processing equipment repair and maintenance; HVAC systems repair and maintenance; hydraulic systems troubleshooting and repair
Ability to identify bearing type and size for lubrication
Ability to identify the correct lubrication and amount for the application on all lubricated surfaces
Mechanical competency and ability to perform some work on support equipment
Ability to operate and troubleshoot basic packaging equipment
Basic electrical competency
Proficient in Excel and PowerPoint
Proficient in JDE; able to create and close out work orders
Basic use of hand and power tools
Basic use of shop equipment
Understanding and history of following GMP and related food manufacturing policies
Knowledge and utilization of safety programs such as LOTO and confined space entry
Ability to understand technical drawings and diagrams and follow verbal instructions and basic hand-drawn documents
Ability to perform required physical tasks, including standing, walking, climbing, squatting, kneeling, pushing, and pulling
Occasional lifting and/or moving up to 50 pounds or more with assistance may be required
Willingness and ability to wear required personal protective equipment
Willingness to work additional unscheduled time after hours and on weekends as needed
Ability to work in adverse temperatures, around operational chemicals, fumes, food allergens, confined or dark spaces, and at heights exceeding 18 feet as required

Benefits

Comp & perks

Retirement savings options
Employee Appreciation Events
Employee Assistance Programs
On-the-job training
Career growth opportunities
Competitive compensation and benefits