Manufacturing Supervisor – Weekend

Balchem Corporation

. Provide leadership and operational oversight for Production and Packaging during the weekend-focused schedule .

Posted 9/22/2026full-timeLincoln • Nebraska • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates strong leadership and operational oversight in manufacturing, particularly in production and packaging processes. Proficient in ensuring compliance with safety standards, food safety programs, and effective communication across teams.

Highest-signal resume keywords

Manufacturing LeadershipProduction and Packaging OperationsFood Safety ProgramsGood Manufacturing Practices (GMP)OSHA Compliance

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Manufacturing ProcessesEquipment OperationTroubleshootingStandard Operating Procedures (SOP)DocumentationQuality ChecksProcess ImprovementConflict ManagementTime ManagementAttention to Detail

Soft Skills

CommunicationCoachingMotivationOrganizationProblem-Solving

Tools & Technologies

Microsoft OfficeAutomated Packaging EquipmentPLC SystemsCookersExtrudersFeed SystemsAugersScalesSlurry SystemsSurge Bins

Certifications & Qualifications

High School Diploma or GEDFood Safety CertificationOSHA Certification

Industry Keywords

Food ManufacturingCereal ProductionIngredient ProcessingHACCPSanitation ProgramsLockout/TagoutSafety RequirementsPersonal Protective Equipment (PPE)Master Sanitation ScheduleRegulated Manufacturing

About the role

Key responsibilities & impact

Provide leadership and operational oversight for Production and Packaging during the weekend-focused schedule
Coordinate people, equipment, materials, and priorities across the manufacturing operation
Supervise, motivate, coach, and monitor employees assigned to Production and Packaging
Provide clear direction at shift start and maintain active floor presence
Address performance, attendance, conduct, communication, and conflict concerns
Carry out supervisory responsibilities in accordance with Company policies, procedures, and applicable laws
Coordinate and oversee continual operation of production and packaging processes
Monitor the safe and effective operation of cookers, extruders, feed systems, augers, scales, slurry systems, surge bins, PLCs, and related equipment
Oversee filling, sealing, labeling, palletizing, metal detector checks, weight checks, rework and scrap reporting, and finished product handling
Confirm operators follow approved recipes, process parameters, Standard Operating Procedures, and work instructions
Coordinate basic troubleshooting and escalate equipment or process issues when appropriate
Provide hands-on operational support while maintaining supervisory coverage and decision-making responsibility
Communicate schedule deviations, downtime, staffing concerns, quality issues, safety events, and other material risks
Promote safety culture and ensure compliance with Company safety requirements, OSHA standards, PPE requirements, and safe work practices
Reinforce Good Manufacturing Practices, HACCP programs, sanitation requirements, and food safety and quality standards
Ensure work areas and equipment remain clean, sanitary, and orderly according to the Master Sanitation Schedule and assigned cleaning activities
Support effective communication and handoff with weekday leadership and support teams

Requirements

What you’ll need

High school diploma or GED required
Previous manufacturing leadership or supervisory experience required
Experience leading both production and packaging operations is strongly preferred
Working knowledge of manufacturing processes and equipment, preferably in food, cereal, ingredient, or other regulated manufacturing
Demonstrated ability to lead employees, set priorities, make sound decisions, communicate expectations, manage conflict, and maintain composure during operational disruptions
Strong organization, time management, documentation, problem-solving, and written and verbal communication skills
Excellent attention to detail with the ability to manage multiple priorities across departments
Ability to read and apply instructions, correspondence, Standard Operating Procedures, work instructions, safety requirements, and production documentation
Computer proficiency, including Microsoft Office
Dependable and trustworthy, with the ability to consistently work the assigned weekend-focused schedule
Ability to stand, walk, use hands, communicate, and use visual and hearing abilities
Ability to climb, balance, stoop, kneel, crouch, or crawl while following proper ergonomic and safe work practices
Ability to lift up to 50 pounds and assist with heavier items using proper lifting techniques, team lifting, and available equipment
Must wear required personal protective equipment and comply with all plant safety, hygiene, and food safety requirements
Must be able to distinguish color when required for safe operation, product identification, quality checks, or documentation
Associate or bachelor's degree in operations, manufacturing, business, food science, engineering, or a related field, or an equivalent combination of education and experience is preferred
Two to three years of related manufacturing experience and/or training is preferred
Experience with food safety programs, GMPs, HACCP, sanitation programs, lockout/tagout, and OSHA requirements is preferred
Experience with process equipment, automated packaging equipment, and structured continuous improvement is preferred

Benefits

Comp & perks

Medical/Dental/Vision Plan Insurance after 1st month
401(k) with 6% employer match after 60 days
Paid Time Off
Uniforms and safety shoes provided
Tuition Reimbursement after 2 years (work-related)
Free Cereal
Competitive salary and benefits package