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Ecolab

Brand Protection Advisor – Hospitality, Hotels

Ecolab

. Conduct brand protection visits at hotel and food service client locations using consulting, coaching, and training .

Posted 10/15/2026full-timeMontreal • CanadaJuniorMid-Level💰 CA$26 - CA$29 per hourWebsite

About the role

Key responsibilities & impact
  • Conduct brand protection visits at hotel and food service client locations using consulting, coaching, and training
  • Adhere to HIPPA guidelines where applicable during operational visits across hospitality, foodservice, education, healthcare, and senior living facilities
  • Develop and deliver summary presentations of assessment findings, improvement areas, and recommendations to client leadership
  • Partner with EcoSure and Ecolab teams to solve client challenges
  • Complete a budgeted number of visits each week and deliver an exceptional client experience
  • Use a tablet, Microsoft Suite, and CRM technology for planning and essential job functions
  • Support company and client growth initiatives
  • Provide on-site teaching and coaching to help clients maintain brand, guest experience, food safety, public health, workplace safety, and product quality standards

Requirements

What you’ll need
  • High school diploma and 2 years of hotel hospitality industry-related experience including housekeeping, general management, or front desk supervision
  • Proficient in Microsoft Office Suite: PowerPoint, Excel, Word, and Outlook
  • Current and valid Driver’s License and an acceptable Motor Vehicle Record
  • Able to travel to the US for training/meetings
  • Bilingual – French/English or strong French language skills with professional proficiency in English
  • No immigration sponsorship available
  • Ability to be around, touch and potentially consume food made from or with animal products and/or top allergens
  • Ability to lift and carry 25 pounds
  • Ability to bend, squat, shift and adjust movement to assess areas low to the ground and above the head
  • Ability to stand and walk for extended periods in client locations
  • Ability to drive and/or fly to client locations as needed
  • Experience in food safety and brand standards evaluations preferred
  • Teaching or coaching experience in a food/hotel related field preferred
  • High-level customer service and advanced consultative skills preferred
  • Strong planning and organizational skills and high attention to detail preferred
  • Ability to work effectively without supervision, show initiative, good judgment, decision-making and problem-solving skills preferred
  • Successful candidates must undergo pre-hire background checks

Benefits

Comp & perks
  • Comprehensive benefits package starting day 1 of employment including medical, dental, vision, stock purchase plan, tuition reimbursement and more
  • Paid training program including job shadowing, e-learning modules, structured field activities, and customized classroom-style training
  • Company-paid vehicle for business and personal use, where applicable
  • Independent schedule planning and management
  • Top-notch safety training and personal protective equipment
  • Eligible for overtime
  • Comprehensive and market-competitive benefits for associates and their families