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Janko Hospitality

Operations Manager

Janko Hospitality

. Partner closely with the General Manager to oversee daily hotel operations and ensure exceptional guest experiences .

Posted 9/22/2026full-timeOttawa • Illinois • United StatesMid-LevelSenior💰 $20 - $23 per hourWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates strong leadership and operational management skills in the hospitality industry, ensuring exceptional guest experiences while maintaining compliance with safety and financial standards. Proficient in team development, service excellence, and effective communication in a fast-paced environment.

Highest-signal resume keywords
Hotel Operations ManagementLeadership SkillsFinancial Performance AnalysisGuest Experience OptimizationCompliance with Safety Standards

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Operational ControlsPayroll ManagementInventory ManagementBudget MonitoringInvoice CodingRevenue OptimizationService Improvement InitiativesFront Desk OperationsPhysical Task Performance
Soft Skills
Team MotivationOrganizational AbilitiesCommunication SkillsProblem-Solving SkillsEmployee Engagement
Tools & Technologies
Hotel SystemsComputer Applications
Certifications & Qualifications
High School DiplomaGED
Industry Keywords
Hospitality IndustryGuest FeedbackFranchise StandardsOSHA ComplianceHAZCOM ComplianceBloodborne Pathogens Compliance

About the role

Key responsibilities & impact
  • Partner closely with the General Manager to oversee daily hotel operations and ensure exceptional guest experiences
  • Lead and support department teams to maintain high standards of service, cleanliness, and brand compliance
  • Provide hands-on leadership across all hotel areas, working flexible hours including nights, weekends, and holidays as business demands require
  • Deliver 24/7 on-call operational support while ensuring compliance with franchise standards and all local, state, and federal regulations
  • Monitor guest feedback, resolve concerns promptly, and implement service improvement initiatives
  • Support revenue optimization through pricing, inventory management, and preventative maintenance strategies
  • Monitor budgets, analyze reports, control payroll and overtime, and maintain productivity standards
  • Oversee invoice coding, purchasing, and inventory management
  • Manage hotel cash handling procedures, deposits, and capital expenditures
  • Foster a positive team culture through recruitment, training, coaching, and employee engagement initiatives
  • Ensure adherence to safety and security standards, including OSHA, HAZCOM, and Bloodborne Pathogens compliance
  • Maintain a visible presence throughout the hotel, assisting with inspections and operational support as needed

Requirements

What you’ll need
  • Previous management experience in the hospitality industry required
  • Strong leadership skills with the ability to motivate teams and drive service excellence
  • Solid understanding of hotel financial performance, payroll management, and operational controls
  • Excellent organizational, communication, and problem-solving abilities in a fast-paced environment
  • Proficiency in hotel systems and computer applications
  • Prior front desk experience preferred
  • High School Diploma or GED required
  • Additional hospitality education preferred
  • Ability to perform physical tasks including standing and walking for extended periods and lifting up to 50 lbs.

Benefits

Comp & perks
  • Competitive compensation package
  • Full benefits package, including medical, dental, vision, and 401(k) with company match
  • Paid Time Off (PTO)
  • Growth opportunities within a company focused on strategic expansion and development
  • Hotel discounts at locations worldwide
  • Tuition Reimbursement