Product Manager – Catering

PAR Technology

. Own Catering as a business, including usage and ARR growth, roadmap, pricing and packaging input, and value proposition .

Posted 11/11/2026full-timeRemote • United StatesMid-LevelSenior💰 $120,000 - $140,000 per yearWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in product management and design, with a strong focus on building intuitive digital products and catering solutions. Proven ability to drive business growth through effective product strategies, user experience design, and data-driven decision-making.

Highest-signal resume keywords

Product ManagementUser Experience DesignCatering OperationsAI-Assisted ToolsB2B Ordering

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Digital Product DevelopmentHigh-Fidelity User InterfacesExperimentationA/B TestingAnalyticsPOS IntegrationInvoicingB2B Payment MethodsSoftware DevelopmentOperational Complexity

Soft Skills

Curiosity About UsersProblem-SolvingCollaborationAdaptabilityJudgment

Tools & Technologies

PAR OrderingPAR POSPAR PaymentsPAR PunchhAI Coding Tools

Industry Keywords

CateringOff-Premise OrderingCorporate Meal ProgramsRestaurant TechnologyMarketplace

About the role

Key responsibilities & impact

Own Catering as a business, including usage and ARR growth, roadmap, pricing and packaging input, and value proposition
Build catering ordering experiences for guests and business buyers, including scheduled orders, catering menus and packages, headcount-based ordering, lead times, quotes, and one-click reorders
Give operators catering order management, capacity and throughput controls, preparation and fulfillment views, and direct PAR POS integration
Build financial experiences with PAR Payments, including invoicing, house accounts, deposits, tax-exempt orders, and B2B payment methods
Solve large-order fulfillment across pickup, brand-operated delivery, and third-party delivery
Connect catering to PAR Punchh loyalty and guest data
Enable self-service setup, brand onboarding, and reporting for catering operations
Bring catering orders from ezCater, DoorDash for Business, Uber Eats, phone, and email in-house
Own catering problems end to end from user and business problem discovery through shipping solutions
Work with catering managers, franchisees, kitchen teams, office administrators, and PAR Ordering and PAR POS data
Challenge requests and assumptions to solve the right problems
Shape elegant, intuitive product experiences
Use AI and agentic tools to build working prototypes and products
Work with APIs, business logic, and data across PAR Ordering, PAR POS, PAR Payments, and PAR Punchh
Put working products in front of brands and guests early
Test realistic catering scenarios and identify edge cases before launch
Ship quickly, learn from real-world usage, and continuously improve products
Run experiments and measure impact on Catering usage and ARR
Partner with Sales, Solutions Engineering, Customer Success, engineers, and designers
Improve PAR’s building practices as builder tools evolve
Apply judgment, verification, security, privacy, and compliance when using AI-assisted and agentic tools

Requirements

What you’ll need

5+ years of experience building digital products in product management, product design, or a hybrid hands-on product role
At least one product taken from zero to real customers and revenue
Portfolio of flows and high-fidelity user interfaces designed personally
Link to the most impactful live product or portfolio project required with application
Strong product sense and ability to consider the product and business as a whole
Strong user experience instincts and high standard for intuitive, enjoyable products
Track record of turning ambiguous problems into practical solutions
Comfort building with AI-assisted or agentic tools, reading code, and working alongside engineers, or willingness to develop those capabilities quickly
Willingness to work beyond traditional discipline boundaries and learn unfamiliar technical or business domains quickly
Curiosity about users and willingness to understand how they work
Comfort defining success metrics, instrumenting them, and using results to make and defend decisions
Bias toward shipping, testing, learning, and iterating
Direct experience with catering, off-premise, B2B ordering, corporate meal programs, or restaurant operations
Background at a restaurant technology, marketplace, or ordering company
Startup experience as an early employee or founder
Experience contributing to production code or using modern AI coding tools
Experience with experimentation, A/B testing, analytics, or product-led growth
Experience building software for operationally complex businesses
Familiarity with POS integrations, invoicing, house accounts, B2B payment methods, and enterprise multi-unit brands
Evidence of independently developing skills outside a formal discipline
Legally authorized to work in the U.S. or Canada

Benefits

Comp & perks

Option to work hybrid from a PAR office
Additional compensation may include a bonus, commission and/or equity, as applicable
Equal employment opportunities and reasonable accommodations