FREE ACCESS
5,000–10,000 jobs/day
See all jobs on Scoutfield
Search thousands of fresh jobs every day.
Discover
- Fresh listings
- Fast filters
- No subscription required
Create a free account and start exploring right away.

Rooftop Restaurant Server
Parks Hospitality Group. Greet guests warmly and create a welcoming dining experience .
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates strong customer service and interpersonal skills while effectively managing guest experiences in a fast-paced restaurant environment. Capable of coordinating with kitchen staff and handling guest feedback to ensure satisfaction and operational efficiency.
Highest-signal resume keywords
Customer ServiceInterpersonal SkillsCommunication SkillsTeam CollaborationRestaurant Serving Experience
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Order TakingMenu PresentationFood and Beverage ServiceTable ClearingDining Area Setup
Soft Skills
ProfessionalismCalmness Under PressureFlexibility
Certifications & Qualifications
High School Diploma or Equivalent
Industry Keywords
Guest SatisfactionDining ExperienceDietary NeedsFeedback HandlingShift Flexibility
About the role
Key responsibilities & impact- Greet guests warmly and create a welcoming dining experience
- Present menus, take accurate orders, and provide tailored recommendations
- Serve food and beverages promptly, ensuring accuracy and attention to guest needs
- Monitor guest satisfaction throughout the meal, address requests, and refill beverages
- Respond knowledgeably to guest inquiries about menu items and dietary needs
- Coordinate with kitchen staff to ensure timely and accurate order delivery
- Clear and reset tables efficiently to maintain cleanliness and organization
- Handle guest feedback professionally and escalate concerns to management when needed
- Assist with opening and closing duties, including dining area setup and workstation cleaning
Requirements
What you’ll need- High school diploma or equivalent
- At least 1 year of restaurant serving experience
- Excellent customer service and interpersonal skills
- Ability to remain calm and professional in high-pressure situations
- Strong communication skills, both verbal and written
- Ability to work effectively as part of a team
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays
Benefits
Comp & perks- Immediate medical and dental benefits starting on your very first day for full-time team members
- Paid time off (PTO) for all team members
- Earn an extra $50–$150+ per month through performance incentives
- Cash awards for quarterly and/or annual performance ($250-$500)
- Heavily discounted room rates at brand hotels worldwide for you and your family
- Opportunities for personal and professional growth within Parks Hospitality Group
- Supportive and collaborative work environment