Clinical Dietitian

San Juan Regional Medical Center

. Work with patients and the clinical team to provide personalized nutrition recommendations to promote patient healing .

Posted 11/3/2026part-timeRemote • New Mexico • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in providing personalized nutrition recommendations and education to patients, ensuring timely documentation in EMR systems. Capable of developing and presenting nutrition classes and community topics while collaborating effectively with clinical teams and marketing.

Highest-signal resume keywords

Registered Dietitian CredentialsBS DieteticsLicensed State of New MexicoExcellent Verbal And Written Communication SkillsCustomer Service Skills

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Nutrition AssessmentMedical Nutrition TherapyNutrition EducationEMR DocumentationNutrition Consults

Soft Skills

Ability To Work Individually And In A TeamSelf-DirectedAbility To PrioritizeInstructing And Coaching Staff

Tools & Technologies

HealthStream Modules

Certifications & Qualifications

Current CDR Registration

Industry Keywords

Patient HealingNutrition RiskCommunity NutritionClinical ProjectsQA/PI Programs

About the role

Key responsibilities & impact

Work with patients and the clinical team to provide personalized nutrition recommendations to promote patient healing
Educate patients and families with practical dietary suggestions
Complete nutrition consults within the day following the consult request and document completion in the EMR
Complete nutrition assessments for SJRMC and SJRRH patients identified at nutrition risk within two days and enter them into the EMR
Re-evaluate and document plans of care for patients at nutrition risk within at least one week of the initial assessment and as necessary
Provide nutrition education to inpatients and outpatients at SJRMC, SJRRH, and the Cancer Center
Design and present nutrition classes for patients, providers, and graduate nursing students
Document patient education in the EMR within 24 hours of service
Provide outpatient medical nutrition therapy and documentation to provider offices within one week
Develop and present community nutrition topics and coordinate with marketing when appropriate
Attend committee meetings, report progress to the clinical team, and serve as an education resource to staff
Participate in clinical and information technology projects and assist with staff training
Respond to telephone inquiries promptly and return phone messages within 24 hours
Attend department in-services and meetings and participate in QA/PI programs when assigned
Implement SJRMC Service Standards: Safety, Courtesy, Effectiveness, and Stewardship
Perform other duties as assigned

Requirements

What you’ll need

BS Dietetics
Registered Dietitian credentials
Licensed State of New Mexico
Ability to work individually and in a team
Self-directed
Ability to prioritize
Excellent verbal and written communication skills
Ability to instruct and coach staff
Excellent customer service skills
Current CDR registration and state licensure
Completion of all annual HealthStream modules
Extensive walking, sitting, and standing required

Benefits

Comp & perks

100% remote work
Part-time employment
Professional growth and development
Current CDR registration and state licensure maintenance
Department in-services and meetings
Participation in QA/PI programs when assigned