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Smart Care

Commercial Appliance Technician

Smart Care

. Service hot-side appliances for commercial customers .

Posted 11/9/2026full-timeVirginia Beach • Virginia • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates expertise in troubleshooting, diagnosing, and repairing commercial hot-side appliances, with a strong understanding of basic electricity and equipment schematics. Maintains effective communication with teams while ensuring timely service and adherence to safety and organizational standards.

Highest-signal resume keywords
Troubleshooting Technical EquipmentBasic Electricity KnowledgeMultimeter UtilizationPreventive MaintenanceOrganizational Skills

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Equipment TroubleshootingDiagnosis and RepairInstallation of Restaurant EquipmentReading Equipment SchematicsUsing a MultimeterPreventive MaintenanceWork Order DocumentationInventory Management
Soft Skills
Attention to DetailSense of UrgencyAdaptabilityReliability
Tools & Technologies
Basic ToolsMS OfficeService Vehicle
Certifications & Qualifications
Valid Driver’s License
Industry Keywords
Commercial Restaurant EquipmentHot-Side AppliancesReactive ServiceScheduled Maintenance

About the role

Key responsibilities & impact
  • Service hot-side appliances for commercial customers
  • Provide reactive 24-hour service, including equipment troubleshooting, diagnosis, repair, and resolution
  • Perform timely repair, installation, and removal of commercial restaurant equipment
  • Conduct scheduled preventive maintenance and cleaning
  • Order and schedule delivery of repair parts and maintain inventory
  • Accurately record and complete work orders while maintaining documentation
  • Interact effectively with internal dispatch, management, warehouse, and technician teams
  • Maintain a professional and clean appearance
  • Keep the service vehicle clean and neat

Requirements

What you’ll need
  • Ability to troubleshoot, test, repair, and service technical equipment
  • Knowledge of basic electricity, including amperage, voltage, and resistance
  • Ability to read basic equipment schematics
  • Ability to understand, read, and utilize a multimeter
  • Ability to work flexible shifts
  • Familiarity with basic tools and a multimeter
  • Basic understanding and skill set of MS Office
  • Valid driver’s license
  • Organizational skills and attention to detail
  • Sense of urgency in responsiveness
  • Ability to adapt to the workplace environment and organizational change
  • Reliable, dependable, and punctual, with good attendance
  • Conscientious about product performance
  • Able to lift and move heavy restaurant equipment when needed

Benefits

Comp & perks
  • $1,000 sign-on bonus
  • Paid training
  • Portal-to-portal service
  • Company vehicle
  • 401K company match
  • 3 weeks of PTO
  • Holidays and floating holidays
  • Medical, dental, and vision benefits
  • Company vehicle and fuel card
  • Repair/service tools and supplies
  • Cellphone
  • Overtime opportunities