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Smart Care

HVAC/R & Kitchen Equipment Technician

Smart Care

. Deliver innovative solutions to predict and prevent HVAC/R and kitchen equipment failure .

Posted 9/15/2026full-timeColumbus • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates expertise in troubleshooting and repairing commercial refrigeration and kitchen equipment, with a strong focus on HVAC/R systems. Capable of managing independent work schedules and participating in emergency on-call rotations while ensuring customer satisfaction.

Highest-signal resume keywords
Commercial Refrigeration RepairHVAC/R Systems ExpertiseTechnical Experience in Appliance RepairEPA or CFESA CertificationIndependent Work Management

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Refrigeration RepairAppliance RepairKitchen Equipment ServiceMechanical AptitudeTroubleshootingEmergency On-Call ParticipationTechnical TrainingEquipment MaintenanceSchematic InterpretationPhysical Labor Capability
Soft Skills
Ability to Work IndependentlyPrioritization Skills
Certifications & Qualifications
EPA CertificationCFESA Certification
Industry Keywords
Commercial Cooking EquipmentFoodservice EquipmentRefrigeration SystemsCold Storage EquipmentHospitality Management

About the role

Key responsibilities & impact
  • Deliver innovative solutions to predict and prevent HVAC/R and kitchen equipment failure
  • Partner with HVAC/R, restaurant, and hospitality managers to offer comprehensive service solutions
  • Service commercial cooking, refrigeration, warewashing, and other specialty food service equipment
  • Troubleshoot equipment using mechanical aptitude and diagrams or schematics
  • Participate in the emergency on-call rotation
  • Plan and manage an independent work schedule
  • Support commercial foodservice, refrigeration, and cold storage equipment customers

Requirements

What you’ll need
  • High School diploma or equivalent
  • Minimum of 3 years of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or military service
  • Valid driver’s license and acceptable motor vehicle record
  • Willingness and ability to participate in an emergency on-call rotation including nights and weekends
  • Availability for occasional overnight travel as assigned
  • Immigration sponsorship not provided for this role
  • Relevant technical training, licenses, and/or certifications such as EPA or CFESA preferred
  • Commercial refrigeration and/or commercial cooking equipment repair experience preferred
  • Ability to prioritize and work independently with minimal direct supervision
  • Ability to frequently kneel, bend, squat, push, pull, reach, and occasionally lift and carry up to 70 pounds
  • Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions
  • Ability to work on ladders, roofs, and in rare cases, high, precarious places

Benefits

Comp & perks
  • Quarterly bonuses by meeting efficiency and productivity goals
  • On-the-job training and ongoing training with potential for advanced certifications
  • Company service vehicle
  • Fuel card
  • Computer and cell phone for business use
  • Comprehensive benefits program including 401k, pension, and paid time off with eligibility beginning upon start date
  • Independent work environment where you will plan your own schedule
  • Growth opportunities including advanced technician and management