Nutritionist

SPCC Society for the Protection & Care of Children

. Conduct health and nutrition assessments for WIC applicants and participants .

Posted 10/9/2026full-timeCanandaigua • New York • United StatesMid-LevelSenior💰 $25 per hourWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in conducting health and nutrition assessments, providing individualized counseling, and developing care plans for diverse populations. Strong leadership in nutrition education and commitment to trauma-informed care are essential.

Highest-signal resume keywords

Registered Dietitian Nutritionist (RD/RDN)Health And Nutrition AssessmentIndividualized Nutrition CounselingCultural SensitivityNutrition Education Coordination

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills

Nutrition AssessmentCare Plan DevelopmentRisk Factor DocumentationFood Package PrescriptionHigh-Risk Participant Tracking

Soft Skills

Excellent Communication SkillsCommitment To Humanity Centered CareAbility To Work With Diverse People

Certifications & Qualifications

Registered Dietitian Nutritionist (RD/RDN)

Industry Keywords

WIC ProgramTrauma-Informed CareNutrition EducationBreastfeeding PromotionHuman Service Resources

About the role

Key responsibilities & impact

Conduct health and nutrition assessments for WIC applicants and participants
Identify and document risk factors according to program requirements
Provide individualized nutrition and health counseling
Prescribe appropriate WIC food packages based on eligibility and preferences
Connect participants with health and human service resources through referrals
Develop and implement individual care plans and oversee high-risk care
Provide oversight and guidance to CPA and Nutrition Assistant staff
Coordinate nutrition education, including breastfeeding promotion and support
Refer high-risk participants to health-related and social services
Track high-risk participants’ progress and document outcomes
Ensure efficient assessment and education processes
Provide leadership in developing, conducting, and evaluating nutrition training for LA staff
May conduct duties of CPA, Nutrition Assistant, and Program Support staff

Requirements

What you’ll need

Registered Dietitian Nutritionist (RD/RDN)
Bachelor’s, Master’s, or Doctoral degree in Nutrition from an accredited college or university
Strong assessment skills in health and general nutrition
Understanding of cultural sensitivity and demonstrated ability to work with diverse people
Complete 12 hours of continuing education every year
Excellent written and verbal communication skills
Demonstrated commitment to humanity centered care work and delivering services within a trauma-informed and equitable lens
Successfully complete all required background checks and clearances
Possess a valid NYS driver’s license with required insurance

Benefits

Comp & perks

Benefits eligible
Flexible work environment
Professional growth
Reflective supervision
Trauma-informed, supportive, and inclusive work environment