Food Courier – Part Time

St. Luke's University Health Network

. Provide outstanding customer service to patients, visitors, and co-workers .

Posted 11/11/2026part-timeAllentown • Pennsylvania • United StatesMid-LevelSeniorWebsite

Core Competencies

Role fit

Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates strong customer service skills while managing patient dietary needs and ensuring safe transportation of meals. Proficient in food service operations, including meal preparation, delivery, and compliance with health and safety regulations.

Highest-signal resume keywords

Customer Service ExperienceFood Service ManagementValid PA Driver’s LicenseMeal Preparation and DeliveryVehicle Maintenance Checks

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

Patient Menu ManagementCalorie CountingFood TransportTemperature LoggingFood Portioning

Soft Skills

Communication SkillsTeam Collaboration

Tools & Technologies

Boost SystemVan Lift Gate

Industry Keywords

Patient CareDietary AssistanceFood Safety Regulations

About the role

Key responsibilities & impact

Provide outstanding customer service to patients, visitors, and co-workers
Manage patient menus, special diets, supplementary feedings, and between-meal feedings
Obtain patient-selected menus and promote daily meal assistance
Deliver late trays, floor stock, nourishments, snacks, and supplements
Stock kitchens, pick up patient menus, and record calorie counts and I&O's
Transport food carts and meals, floor stock, and food between Upper Bucks and Quakertown campuses
Operate the van lift gate and safely load/unload and secure patient tray carts and supplies
Safely drive the department van between campuses while following policies, regulations, and driving laws
Transfer trays into and out of the Boost system and complete temperature logs
Deliver and retrieve meal carts to the Behavioral Health Unit and complete delivery logs
Perform daily vehicle maintenance checks, including fluids, tires, equipment, and cleaning
Prepare, set, and serve food according to required temperatures and portion sizes

Requirements

What you’ll need

Required to work every other weekend and holiday
High school or equivalent preferred
Customer service and/or food service experience preferred, but not necessary
On-job training will be provided
Must have and maintain a valid PA Driver’s License accepted by the Network insurance carrier
Must have a good driving record
Must provide full legal name and current home address in application
Include employment history for the past seven years, including present employer