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Sun Hill Industries

Event Marketing Coordinator

Sun Hill Industries

. Book, coordinate, and service small events in the hotel’s dining outlets and banquet spaces .

Posted 10/27/2026part-timeLos Angeles • California • United StatesJunior💰 $25 per hourWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates expertise in event planning and coordination, with strong organizational skills to manage multiple events and deadlines. Proficient in client communication, guest service, and maintaining accurate records while supporting marketing initiatives.

Highest-signal resume keywords
Event PlanningGuest ServiceMicrosoft Office ProficiencyOrganizational SkillsClient Communication

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Event CoordinationBooking ManagementRecord-KeepingReportingScheduling
Soft Skills
Strong Written CommunicationDetail-OrientedAbility to Work IndependentlyProblem-SolvingInterpersonal Skills
Tools & Technologies
Microsoft WordMicrosoft ExcelMicrosoft PowerPointOffice Equipment
Industry Keywords
HospitalityCatering SalesBanquet OperationsMarketing CampaignsSocial Media Engagement

About the role

Key responsibilities & impact
  • Book, coordinate, and service small events in the hotel’s dining outlets and banquet spaces
  • Communicate with clients regarding event details, timelines, and special requests
  • Conduct site visits and venue tours with prospective clients
  • Coordinate with Culinary and Operations teams for event execution
  • Prepare banquet event orders and maintain accurate booking records
  • Assist with photo and video shoots, including scheduling, setup, and on-site coordination
  • Support social media efforts by drafting captions, engaging with followers, and tracking engagement
  • Monitor and respond to guest reviews across online platforms
  • Contribute ideas to marketing campaigns, promotions, and brand initiatives
  • Maintain event and marketing calendars
  • Prepare reports, update databases, and process invoices
  • Facilitate communication between departments
  • Stay current on hospitality and marketing trends
  • Represent the hotel and brand professionally
  • Perform other duties assigned by Management

Requirements

What you’ll need
  • High school diploma or equivalent required; Bachelor’s degree preferred
  • Minimum of 1-2 years of experience in event planning, catering sales, restaurant private dining, or hotel banquet operations
  • Experience in guest-facing roles, such as restaurant, hotel, or customer service
  • Experience handling scheduling, correspondence, and office tasks in a fast-paced environment
  • Strong organizational skills and ability to manage multiple events and deadlines
  • Knowledge of event planning processes, including booking, client communication, and on-site coordination
  • Ability to deliver outstanding guest service and resolve issues professionally
  • Strong written communication skills
  • Proficiency in Microsoft Office (Word, Excel, PowerPoint)
  • Detail-oriented with strong record-keeping and reporting skills
  • Ability to work independently and manage shifting priorities
  • Availability to work days, evenings, weekends, and holidays
  • Ability to bend, crouch, kneel, twist, stand, walk, climb, lift, push, and pull objects weighing up to 250 lbs.
  • Ability to sit for prolonged periods
  • Ability to operate a computer, telephone, copier, and other office equipment
  • Must maintain a neat, clean, and well-groomed appearance

Benefits

Comp & perks
  • 401(k) with company matching
  • Complimentary Employee Meals
  • Exclusive worldwide Hilton employee travel discount program
  • Overtime eligibility in accordance with Federal and State Regulations