Shift Leader

Taco Time Northwest

. Train employees and plan, assign, and direct work .

Posted 10/23/2026full-timeBurien • Washington • United StatesSenior💰 $24 - $26 per hourWebsite

Core Competencies

Role fit

Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates strong leadership in training and directing employees while ensuring high standards of customer service and operational efficiency. Proficient in food preparation, safety policies, and effective communication within a fast-paced restaurant environment.

Highest-signal resume keywords

Food Handlers PermitCustomer Service CommitmentTeam CollaborationProblem SolvingBasic Math Skills

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills

Food PreparationCookingPackagingPerformance EvaluationCash ControlMenu KnowledgeShift Goal ExecutionPolicy ComplianceWorkflow PrioritizationMulti-tasking

Soft Skills

Strong Communication SkillsAttention to DetailCoachingListening SkillsAbility to Work Independently

Certifications & Qualifications

Food Handlers Permit

Industry Keywords

Corporate Owned RestaurantWorkplace Safety PoliciesFast Paced EnvironmentEmployee TrainingGuest Service

About the role

Key responsibilities & impact

Train employees and plan, assign, and direct work
Evaluate daily performance, reward and coach employees
Address complaints and resolve problems in the absence of a manager
Direct, coordinate, and participate in food preparation, cooking, assembling, and packaging
Issue written and oral instructions and establish workflow priorities
Assign duties and examine work for completeness, efficiency, and policy compliance
Reconcile daily receipts using cash control sheet and daily sales log
Record drops and bank daily
Demonstrate complete understanding of the menu
Assist with serving orders and tending to guests’ needs
Coach employees on workplace safety policies and procedures
Communicate performance issues to the assistant general manager and general manager
Create and execute shift goals and enforce policies during the shift

Requirements

What you’ll need

Food handlers permit
Three months to six months of practical experience in a corporate owned restaurant
Must be 18 years of age or older
Highest commitment to quality customer service
Ability to work with a team
Ability to multi-task in a fast paced environment
Strong communication skills and ability to listen attentively to guests and team members
Ability to demonstrate accuracy and thoroughness, and promote quality
Ability to work with minimal supervision and problem solve
Basic math skills
Must be able to frequently move and/or lift product and containers from 10 to 50 pounds

Benefits

Comp & perks

Incentive bonus potential up to $800
Pay Day every Friday
Medical & Dental Benefits
401k Retirement Plans
Childcare Assistance
Education Assistance
Quality of Life and flexible schedules
Free Employee Shift Meals
Paid Time Off
Promotions from Within
Taco Time Cares - Employee Hardship Program
Employee Discount for employee and immediate family
Employees can purchase up to $40.00 worth of Taco Time, 3 times per week (during non-prime time hours) using the Taco Time NW App