Estimator

TriMark USA

. Request, receive, and review foodservice equipment bid packages.

Posted 10/22/2026full-timeRemote • United StatesJuniorMid-LevelWebsite

Core Competencies

Role fit

Core Competencies

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Demonstrates expertise in estimating and project management within the construction and foodservice industries, with a strong focus on bid proposal preparation, vendor negotiations, and relationship building. Proficient in analyzing construction documents and ensuring proposal accuracy while maintaining effective communication and organizational skills.

Highest-signal resume keywords

Project Management ExperienceEstimating SkillsFoodservice Industry KnowledgeCFSP CertificationOSHA 30-Hr Certification

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills

EstimatingBid Proposal PreparationConstruction Document AnalysisVendor NegotiationArchitectural Drawing InterpretationTime ManagementProblem-SolvingCritical ThinkingConstruction Specification KnowledgeGeneral Construction Knowledge

Soft Skills

Strong Communication SkillsOrganizational SkillsTeam CollaborationIndependenceProactive Approach

Tools & Technologies

MS OfficeAdobe AcrobatBluebeamUnifierJD Edwards

Certifications & Qualifications

CFSP CertificationOSHA 30-Hr Construction Safety & Health Certification

Industry Keywords

Construction IndustryFoodservice IndustryBid PackagesContract ScopeGeneral ContractorsConsultantsArchitectsSubcontractorsRFI/RFP ProcessesDocument Flow Process

About the role

Key responsibilities & impact

Request, receive, and review foodservice equipment bid packages.
Compile estimates and prepare detailed bid proposals.
Collaborate with the Estimating Manager to evaluate bid opportunities and assess alignment with TriMark's capabilities.
Analyze drawings and construction documents to prepare estimates covering time, cost, materials, and labor.
Solicit pricing from vendors and subcontractors and review submissions for accuracy and competitiveness.
Follow up on submitted bids.
Review contract scope of work and schedule upon contract receipt, coordinating with the Project Manager, Project Coordinator, and Contract Administrator.
Assist with vendor negotiations.
Establish and maintain relationships with customers, vendors, and company personnel.
Research and address questions to ensure estimate and proposal accuracy.
Help maintain a supplier, contractor, and subcontractor directory.
Increase bid win percentage, bid revenue, and gross profit.
Build relationships with General Contractors, Consultants, and Architects.

Requirements

What you’ll need

2 - 4 years of experience in a Project Management or Estimating role within the Construction industry, or equivalent Military or practical experience.
1 - 2 years Project Management or Estimating role in the Construction industry.
Experience in the Foodservice industry is preferred.
Must complete CFSP Test within first 3 years of employment.
OSHA 30-Hr Construction Safety & Health Certification is preferred.
Ability to successfully pass a background check post offer acceptance.
Strong organizational and communication skills, both written and oral.
Good problem-solving and critical thinking skills with a proactive approach.
Effective time management skills with a high sense of urgency.
Ability to work independently with minimal supervision as well as part of a team.
Intermediate to advanced proficiency in MS Office products and Adobe Acrobat.
Familiarity with Bluebeam, Unifier, and JD Edwards is preferred.
Basic working knowledge of general construction, mechanical, electrical, and plumbing.
Knowledge of construction specification documents, including the document flow process, submittals, RFI/RFP processes, and addendums.
Ability to read architectural drawings and written specifications.

Benefits

Comp & perks

Medical insurance
Dental insurance
Vision insurance
Tuition reimbursement
Pet insurance
Legal insurance
401k
Community Service Day
Spotlight Awards
National Sales Excellence Awards
CFSP Prep Certification Program