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West Pak Avocado, Inc.

Production Facility Manager

West Pak Avocado, Inc.

. Serve as the Regional Plant Manager’s direct partner in running the facility .

Posted 10/24/2026full-timeSwedesboro • New Jersey • United StatesMid-LevelSenior💰 $80,000 - $100,000 per yearWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates strong leadership and operational management capabilities in a production or distribution facility, with a focus on continuous improvement, quality standards, and effective team coordination. Proficient in managing staffing, budgets, and performance metrics while ensuring compliance with safety and operational protocols.

Highest-signal resume keywords
Production ManagementLeadership DevelopmentBilingual in English and SpanishMicrosoft Office ProficiencyFresh Produce Experience

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
Operations ManagementBudget ControlQuality AssuranceProject ManagementStaff TrainingProduction SchedulingCost Reduction AnalysisPerformance MonitoringPackaging Equipment KnowledgeProblem-Solving
Soft Skills
Excellent CommunicationAttention to DetailTime ManagementDecision-MakingCollaboration
Industry Keywords
Food ManufacturingPerishablesProduction FacilityWarehouse OperationsCross-Site Coordination

About the role

Key responsibilities & impact
  • Serve as the Regional Plant Manager’s direct partner in running the facility
  • Carry out plant priorities and follow through on assigned initiatives
  • Act as manager of the New Jersey facility during the Plant Manager’s absence
  • Take responsibility for daily operations, staffing decisions, and escalations
  • Keep the Regional Plant Manager informed of operational issues, performance trends, and personnel matters
  • Represent the facility in cross-site and corporate meetings as delegated
  • Coordinate plant activities across Production, Shipping and Receiving, Bagging, and Ripening departments
  • Work with quality personnel to review product consistency and identify trends and improvement areas
  • Review production schedules and standard operating procedures
  • Coordinate with HR to hire, train, and deploy warehouse personnel
  • Monitor operating expenses and research cost-reduction opportunities
  • Support development and control of profits, plans, and department budget
  • Analyze workforce requirements and allocate production employees
  • Establish and monitor performance against production and quality standards
  • Provide direction, development, leadership, and training to supervisors and staff
  • Maintain shop floor organization and plant cleanliness
  • Promote continuous improvement by removing waste and production constraints
  • Complete operations-related project management activities
  • Implement new value-added warehouse programs
  • Maintain working knowledge of packaging equipment such as sizer lines and bagging equipment

Requirements

What you’ll need
  • Bachelor’s or master’s degree in business or a related field preferred but not required
  • Minimum 3 years of experience in a management or supervisory leadership role at a production, packing, or distribution facility
  • Fresh produce, perishables, or food manufacturing experience strongly preferred
  • Bilingual in English and Spanish strongly preferred
  • Competency in Microsoft applications including Word, Excel, and Outlook
  • Excellent verbal and written communication and follow-through skills
  • Excellent math and problem-solving skills
  • Attention to detail and desire to produce high-quality work
  • Good time management and organizational skills
  • Ability to deliver results under challenging deadlines
  • Ability to step into the lead role with confidence and make sound decisions when the Plant Manager is unavailable
  • Ability to operate both autonomously and as part of a wider collaborative team
  • Ability to multitask and work well under pressure
  • Frequent standing, walking, and upper body movements
  • Full repetitive use of both hands and fingers
  • Ability to bend, stoop, reach above and below shoulder level, lift, and carry
  • Ability to work near chemical products, machinery, moving mechanical parts, stacks, and pallets
  • Ability to work in high-noise, hot, cold, wet, and humid environments
  • Ability to occasionally lift up to 80 lbs., with or without assistance

Benefits

Comp & perks
  • Medical, dental, and vision insurance
  • 401(k) retirement plan with company match
  • Paid time off
  • Paid holidays
  • Life and disability insurance
  • Employee assistance program
  • Annual performance review
  • Bonus programs
  • Flexibility for overtime, including weekends