Dietitian

• Provide individual or group nutrition counseling
• Assess eligibility for health programs and the need for referral to specialists
• Advise and collaborate with multidisciplinary healthcare teams and Petrobras departments
• Advise leaders, management, Human Resources, HSE, and Health Service staff on psychosocial risks
• Prepare technical reports and opinions
• Provide consultations, guidance, and monitoring in accordance with Petrobras protocols
• Promote mental health in the workplace through collaborative and multidisciplinary initiatives
• Provide individual interdisciplinary and multidisciplinary follow-up for active and leave-of-absence employees
• Assess work-related psychosocial factors and the impacts of organizational and technological changes
• Develop materials, deliver lectures, and conduct health education activities
• Develop action plans and periodically analyze the Healthy Eating Promotion Program
• Lead educational and therapeutic groups focused on disease prevention and health promotion
• Conduct sanitary inspections of kitchens, cafeterias, pantries, vending machines, and transported meals
• Prepare inspection checklists and reports
• Monitor CAT records for incidents involving waterborne and foodborne diseases and participate in investigations and corrective actions
• Analyze laboratory tests for nutritional assessment
• Identify nutritional disorders and diet-related diseases and provide guidance on healthy habits
• Refer employees for treatment through the accredited healthcare network when necessary
• Monitor nutritional indicators and epidemiological studies
• Conduct shared consultations with the multidisciplinary team
• Provide technical support and case consultation to teams
• Record information and consultations in forms and computerized systems
• Perform duties established under Law No. 8,234/91, CFN and CRN regulations, Regulatory Standards (NRs), and applicable legislation

Explore Nutritionist at Grupo Med Mais. Review requirements and application details.