BJ's Wholesale Club

Operations

• Report directly to the Sr Director of Perishables
• Oversee and drive execution and operational excellence across a network of clubs
• Maintain financial accountability for overseen clubs
• Execute merchandising priorities, displays, sales initiatives, and product flows across club locations
• Maintain standards in quality, ordering, training, and production
• Identify improvement opportunities and implement merchandising strategies for chain-wide consistency
• Analyze sales, profitability, merchandising, and operational-efficiency data
• Generate actionable insights, identify trends, and address improvement opportunities
• Collaborate with clubs, regional teams, Merchandising, CSC, Club Operations, and DC Operations
• Develop Club Manager, Fresh Manager, and Meat Manager skills
• Drive training programs and support succession planning
• Participate in new club openings and transfer perishable-area knowledge to club team members

Perishable Operations Manager