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Coast Guard Exchange (USCGCSC)Posted 10/21/2026part-timeNew London • Connecticut • United StatesMid-LevelSenior💰 $18 per hourWebsite
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates expertise in food service operations, including food preparation, sanitation standards, and customer service. Capable of maintaining a clean and safe dining environment while adhering to safety regulations.
Highest-signal resume keywords
Food Service ExperienceSanitation StandardsFood Handler's CertificateHeavy Lifting AbilitySafety Regulations Compliance
About the role
Key responsibilities & impact- Set up food service counters, steam tables, dining room tables, and side service stands with hot and cold food
- Serve food cafeteria-style and family-style
- Make coffee in large urns according to required servings
- Prepare fruit and vegetable salads
- Serve standard portions
- Make simple sandwiches and pack box lunches
- Clean kitchen and dining-area equipment
- Wash dishes, pots, pans, coffee urns, glasses, and flatware
- Operate and maintain mechanical dishwashers
- Clear and clean dining tables
- Sweep, mop, and wax floors
- Dispose of food waste and trash
- Move heavy garbage cans and assist with unloading and storing supplies
- Follow safety regulations, use required safety equipment, and report hazards or incidents
- Perform other duties as assigned
Requirements
What you’ll need- Previous work experience in a food service facility
- Experience with common sanitation standards in handling and serving food
- Ability to read and understand written material, follow instructions, and perform simple arithmetic
- Must be able to obtain a Food Handler's Certificate and/or complete food handler's training
- Ability to frequently lift objects weighing up to 40 pounds
- Ability to continuously stand, walk, stoop, reach, push, pull, and bend for long periods of time
- Must satisfactorily complete a Federal Background check and all pre-employment requirements
- Non-U.S. nationals must be authorized to work in the U.S. and meet the stated residency requirement
- One year or more of food service experience preferred
Benefits
Comp & perks- Paid Annual and Sick Leave
- Holiday Pay
- Medical/Dental/Vision Insurance
- Flexible/Dependent Spending Account
- Pension Plan
- 401k Savings Plan
- Life Insurance
- Short Term/Long Term Disability
- Tuition Assistance
- Paid Parental Leave
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Food PreparationServing FoodDishwashingCleaning EquipmentSimple Arithmetic
Soft Skills
Following InstructionsAttention to Detail
Tools & Technologies
Mechanical Dishwashers
Certifications & Qualifications
Food Handler's Certificate
Industry Keywords
Food Service FacilityCafeteria-Style ServingFamily-Style ServingFood Waste DisposalSafety Equipment